Showing posts with label cake. Show all posts
Showing posts with label cake. Show all posts

Friday, December 29, 2023

122923



Chocolate Chip Date Cake

My favorite cake.

Ingredients

2 teaspoons soda
1 cup water (boiling)
one third pound dates

1 cup sugar
2 cups flour
1 cup mayonnaise
-- salt

1 cup dark brown sugar
one half cup chopped nuts
1 cup chocolate chips



Directions

Finely chop dates. Mix with soda and water and let stand.

Combine next four ingredients. Beat until smooth. Combine with dates. Pour into 9 x 12 inch prepared pan.

Combine last three ingredients and sprinkle on top.

Bake at 350° for 40 minutes.

Saturday, June 17, 2017

061717d



English trifle

Sylvia Hodgson Merkel

Ingredients

One recipe sponge cake, one day old
or purchased pound cake, one day old
seedless raspberry jam
14 oz canned chunk pineapple
one recipe boiled custard
2 c. milk
quarter cup sugar
four egg yolks
8 oz. whipping cream
about one quarter cup sherry

trim all the brown off the cake, spread jam over the cake, cut it into 1 in. cubes. Cut the pound cake into two layers, drizzle sherry over the cake, put the cake and pineapple chunks in a bowl, put about a tablespoon of sherry into the custard, whip cream, fold two thirds of it into the custard, pour the custard over the cake/pineapple mixture. Top with the rest of the whipped cream.

Boiled custard:

In the microwave heat 2 c. milk and a quarter cup sugar for three to four minutes on high. Slightly beat 4 egg yolks, drizzle one quarter cup of the hot milk into the egg yolks and then mix the egg yolk/milk mixture back into the rest of the milk. Microwave on high four minutes, stirring twice. Blend in a food processor until smooth.

Trifle should sit in the refrigerator for several hours before you eat it.


Thursday, June 15, 2017

061517b



Chocolate chip date cake


This is so good, some years we all choose it for our birthday cake.


Ingredients

2 teaspoons soda
1 cup water (boiling)
one third pound dates

1 cup sugar
2 cups flour
1 cup mayonnaise
-- salt


1 cup brown sugar
one half cup chopped nuts
1 cup chocolate chips


Directions

Finely chop dates. Mix with soda and water and let stand.

Combine next four ingredients. Beat until smooth. Combine with dates. Pour into 9 x 12 inch prepared pan.

Combine last three ingredients and sprinkle on top.

Bake at 350° for 40 minutes.